Boneless Leg of Lamb — Christmas Reservation (Pay at Pickup) — Local Pickup Only

$0.00

Tender, delicious New Zealand and Australian spring lamb, trimmed, tied, and ready for the oven. Whole legs average about 5 lb at $11.99/lb; cut-to-order portions are $15.99/lb. Allow at least ½ lb per person.

Want it seasoned? We'll do it free of charge — just tell us in the "Anything for your holiday pickup?" box at checkout whether you'd like Cavallari House Seasoning or our Holiday Blend (seasonal herbs with salt, pepper & garlic). No note = unseasoned.

No deposit to reserve. Charged at pickup at the price shown. Charged by actual weight.

Pickup: Pickup at Cavallari Gourmet in Oviedo, Sunday Dec 20 through Thursday Dec 24. Open 10am–7pm Dec 20–23 and 10am–5pm on Christmas Eve. Choose your pickup day at checkout. Pickup only, no shipping.

Size:

Tender, delicious New Zealand and Australian spring lamb, trimmed, tied, and ready for the oven. Whole legs average about 5 lb at $11.99/lb; cut-to-order portions are $15.99/lb. Allow at least ½ lb per person.

Want it seasoned? We'll do it free of charge — just tell us in the "Anything for your holiday pickup?" box at checkout whether you'd like Cavallari House Seasoning or our Holiday Blend (seasonal herbs with salt, pepper & garlic). No note = unseasoned.

No deposit to reserve. Charged at pickup at the price shown. Charged by actual weight.

Pickup: Pickup at Cavallari Gourmet in Oviedo, Sunday Dec 20 through Thursday Dec 24. Open 10am–7pm Dec 20–23 and 10am–5pm on Christmas Eve. Choose your pickup day at checkout. Pickup only, no shipping.